(Dr. Rameshwar Dayal)
We believe that in addition to eating Chhole-Bhature, Tikki, Punjabi, South Indian food has entered the food of the country and Delhi. But we also want to tell you that Chinese food also has a strong and respectable place in the food menu because of its different taste and aroma. Just like you will find Chola-Kulche Thai all over Delhi, Chinese food Thai and restaurants will be found everywhere. Let us also tell you that the first places to eat Chinese food were considered to be the monastery on Ring Road located at the Kashmiri bus stand and Majnu Ka Tila on the Ring Road in front. This area is home to Tibetan expatriates. This is where the trend of momo and chaumine occurs. This was a time when Chinese food was nowhere to be found in Delhi.
Food vans can also be credited for advancing Chinese food. These food vans parked at markets, markets and other places in Delhi were licensed by the Delhi Municipal Corporation. In these vans you will find only Chinese food. After this expansion, Chinese food was introduced to weddings, etc., so that the children showed great interest. Now the situation is such that Chaumin is being sold on the streets, even in small colonies, to street vendors. Their taste will be almost the same. The reason is that in addition to onions, cabbage is made by adding soy sauce and chili sauce.
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Basically it is the Indianization of Chinese food. But today we give you a taste of real Chinese food. Chinese food enthusiasts believe that the food at this outlet really has the same taste that Chinese food is known for. It is a chain of Chinese food in Delhi, where you will find any Chinese food that is unmatched. Be it hot and sour soup or hakka noodles. Even if you eat his fried rice, the pungent smell of Chinese spices and vinegar will tell you that you have got the right taste of Chinese.
Each dish is filled with spices and pungent odors
This food chain is known as the Chinese Hawker. Although it has been going on in Delhi for the last five years, it has been systematically only two years since it took shape in the food chain. It has seven outlets in Delhi, from where food is served. These include South Extension, Basanta Kunj, Patel Nagar, Pitampura, Patparganj, Chand Nagar. We spoke to two people who ordered Chinese food from their store.
He said he used to order food from any Chinese restaurant or other stall, but since the last one year when he has been ordering Chinese food from this outlet, he has known what the real Chinese taste is. Every recipe made with ajinomoto with excellent soy sauce, green chili sauce, red chili sauce and tomato ketchup is alive.
Both varieties of Hakka Noodles are captivating
We talked to people and learned from other sources that their most famous dish, then it was found that there is a high demand for chicken mixture on the plate. Among them is the high demand for Hakka Noodles and Chili Garlic Hakka Noodles. People like them because each noodles look different. It doesn’t seem to be sticking. Its thickness is a little thicker and the taste lasts between them. It is available in both vegetables and chicken. Their maximum price is 250 rupees. Of course, the outlet is full of perfect street food, in a variety of soups, from veg-chicken momo to spit soup.
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In fact, spit soup is a soup filled with noodles from Tibet, which has now become a staple of Chinese cuisine. Chili Chicken, Chicken Spring Roll, Hani Chili Potatoes can also be enjoyed at this outlet. So you must know where to find real Chinese food in Delhi. If you order from a company that serves home-cooked meals, these Chinese meals will be delivered to your home. We also want to say that if you are really fond of Chinese food, then taste the food of this outlet. Later you will get a taste of it yourself.
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