Bread Mawa Roll Recipe: The urge to eat sweets can happen at any time. In such situations, a recipe is needed that can be prepared quickly. You must have eaten Shahi Tukda made from bread many times. We are going to teach you a simple recipe bread mawa roll, which is very tasty to eat and very easy to make.
Ingredients of Easy Bread Mawa Roll
Bread crumbs – 4
Mawa – 1 large bowl
Bura sugar – 1 cup
The color of orange food – a pinch
Almonds (finely chopped) – 5-6
Almonds (cut bartnuts) -5-6
Cardamom powder – 1 teaspoon
Coconut Bura – 1 small bowl
Water – 1/2 cup
Ghee – for frying
Read more: Cumin Rice Recipe: Feel like eating something light? Quickly make cumin rice in this way
How to make easy bread mawa roll
To make a simple bread mawa roll, first make a sugar syrup by boiling sugar and water in a pan over low heat. When the syrup starts to stick a little, turn off the fire. Now cut the bread from the edge and keep it separate. Now take mawa in a pan and fry over medium heat while stirring it with a ladli. When the mawa is well fried, add food color to it. Turn off the gas after mixing the colors well.
Now cool the mawa and add sugar, dried fruits and cardamom powder. Now make an oval shaped ball from the mawa. Now put it in a plate of milk. After dipping the pieces of bread in the milk, squeeze it again with both hands and squeeze out the excess milk. Now place the prepared balls with mawa in the middle of the bread and make a roll by folding the bread from all sides.
Read more: Tired of eating routine at dinner? Try these 5 recipes
Now heat ghee in a pan over medium heat and then fry the balls till golden. After that, soak them in sugar syrup for one minute. After that, take out the balls from the syrup and put coconut powder on it. This way your bread mawa roll is ready to serve.
Read Hindi News online and watch Live TV News18 on Hindi website. Learn about country and abroad and your state, Bollywood, sports world, business.